Relationship with Nut Consumption for Breakfast and Postprandial Glucose, Insulin, Triglyceride Responses: A Preliminary Study from Türkiye


Ozger I. A., Kose G., Bas M., Oruc S., Hajhamidiasl L., Yilmaz S.

FOODS, cilt.13, ss.1-17, 2024 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 13
  • Basım Tarihi: 2024
  • Doi Numarası: 10.3390/foods13203289
  • Dergi Adı: FOODS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database, Directory of Open Access Journals
  • Sayfa Sayıları: ss.1-17
  • Acıbadem Mehmet Ali Aydınlar Üniversitesi Adresli: Evet