Comparison of Dietary Supplementation with Krill Oil, Fish Oil, and Astaxanthin on an Experimental Ethanol-Induced Gastric Ulcer Model: A Biochemical and Histological Study

Sarıyer E. T., Baş M., Çolak H., Yenal N. Ö., Demirel Ö. U., Yuksel M.

NUTRIENTS, cilt.16, sa.20, ss.1-17, 2024 (SCI-Expanded, Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 16 Sayı: 20
  • Basım Tarihi: 2024
  • Doi Numarası: 10.3390/nu16203426
  • Dergi Adı: NUTRIENTS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, BIOSIS, CAB Abstracts, CINAHL, Food Science & Technology Abstracts, MEDLINE, Veterinary Science Database, Directory of Open Access Journals
  • Sayfa Sayıları: ss.1-17
  • Acıbadem Mehmet Ali Aydınlar Üniversitesi Adresli: Evet