Factors Associated with Short-Term Morbidity in Patients Undergoing Colon Resection for Crohn’s Disease

Aydinli H. H., Aytaç E., Remzi F. H., Bernstein M., Grucela A. L.

Journal of Gastrointestinal Surgery, cilt.22, ss.1434-1441, 2018 (SCI-Expanded, Scopus)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 22
• Basım Tarihi: 2018
• Doi Numarası: 10.1007/s11605-018-3763-4
• Dergi Adı: Journal of Gastrointestinal Surgery
• Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Sayfa Sayıları: ss.1434-1441
• Anahtar Kelimeler: Crohn's disease, Morbidity, Surgical management, INFLAMMATORY-BOWEL-DISEASE, QUALITY IMPROVEMENT PROGRAM, SURGICAL SITE INFECTIONS, OPEN ILEOCOLIC RESECTION, POSTOPERATIVE COMPLICATIONS, ILEOCECAL RESECTION, RISK-FACTORS, RETROSPECTIVE COHORT, NUTRITIONAL SUPPORT, ENTERAL NUTRITION
• Acıbadem Mehmet Ali Aydınlar Üniversitesi Adresli: Evet