The effect of different intraabdominal pressures on lipid peroxidation and protein oxidation status during laparoscopic cholecystectomy

Polat, C; Yilmaz, S; Serteser, MUSTAFA; Koken, T; Kahraman, A; Dilek, ON

doi:10.1007/s00464-002-9258-z

The effect of different intraabdominal pressures on lipid peroxidation and protein oxidation status during laparoscopic cholecystectomy

Polat C., Yilmaz S., Serteser M., Koken T., Kahraman A., Dilek O.

SURGICAL ENDOSCOPY AND OTHER INTERVENTIONAL TECHNIQUES, cilt.17, sa.11, ss.1719-1722, 2003 (SCI-Expanded, Scopus)

Yayın Türü: Makale / Tam Makale
Cilt numarası: 17 Sayı: 11
Basım Tarihi: 2003
Doi Numarası: 10.1007/s00464-002-9258-z
Dergi Adı: SURGICAL ENDOSCOPY AND OTHER INTERVENTIONAL TECHNIQUES
Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
Sayfa Sayıları: ss.1719-1722
Anahtar Kelimeler: pneumoperitoneum, intraabdominal pressure, protein carbonyl content protein, sulfhydryl groups, ABDOMINAL PRESSURE, STRESS MARKERS, BLOOD-FLOW, ARTERIAL, ISCHEMIA
Acıbadem Mehmet Ali Aydınlar Üniversitesi Adresli: Hayır

Özet

Background: This prospective, randomized, and controlled study was designed to investigate the effects of different intraabdominal pressures (IAPs) on lipid peroxidation and protein oxidation status during laparoscopic cholecystectomy (LC).