Bardakci, H. Et Al. 2020. Effect of brewing material and various additives on polyphenolic composition and antioxidant bioactivity of commercial tilia platyphyllos scop. Infusions. Journal of Research in Pharmacy , vol.24, no.1 , 133-141.

Bardakci, H., BARAK, T. H., ÖZDEMİR, K., & Celep, E., (2020). Effect of brewing material and various additives on polyphenolic composition and antioxidant bioactivity of commercial tilia platyphyllos scop. Infusions. Journal of Research in Pharmacy , vol.24, no.1, 133-141.

Bardakci, HILAL Et Al. "Effect of brewing material and various additives on polyphenolic composition and antioxidant bioactivity of commercial tilia platyphyllos scop. Infusions," Journal of Research in Pharmacy , vol.24, no.1, 133-141, 2020

Bardakci, HILAL Et Al. "Effect of brewing material and various additives on polyphenolic composition and antioxidant bioactivity of commercial tilia platyphyllos scop. Infusions." Journal of Research in Pharmacy , vol.24, no.1, pp.133-141, 2020

Bardakci, H. Et Al. (2020) . "Effect of brewing material and various additives on polyphenolic composition and antioxidant bioactivity of commercial tilia platyphyllos scop. Infusions." Journal of Research in Pharmacy , vol.24, no.1, pp.133-141.

@article{article, author={HILAL BARDAKCI Et Al. }, title={Effect of brewing material and various additives on polyphenolic composition and antioxidant bioactivity of commercial tilia platyphyllos scop. Infusions}, journal={Journal of Research in Pharmacy}, year=2020, pages={133-141} }