Buyukkaragoz, A. Et Al. 2014. Consumers' awareness, acceptance and attitudes towards functional foods in Turkey. INTERNATIONAL JOURNAL OF CONSUMER STUDIES , vol.38, no.6 , 628-635.

Buyukkaragoz, A., BAŞ, M., Saglam, D., & Cengiz, Ş. E., (2014). Consumers' awareness, acceptance and attitudes towards functional foods in Turkey. INTERNATIONAL JOURNAL OF CONSUMER STUDIES , vol.38, no.6, 628-635.

Buyukkaragoz, Aylin Et Al. "Consumers' awareness, acceptance and attitudes towards functional foods in Turkey," INTERNATIONAL JOURNAL OF CONSUMER STUDIES , vol.38, no.6, 628-635, 2014

Buyukkaragoz, Aylin Et Al. "Consumers' awareness, acceptance and attitudes towards functional foods in Turkey." INTERNATIONAL JOURNAL OF CONSUMER STUDIES , vol.38, no.6, pp.628-635, 2014

Buyukkaragoz, A. Et Al. (2014) . "Consumers' awareness, acceptance and attitudes towards functional foods in Turkey." INTERNATIONAL JOURNAL OF CONSUMER STUDIES , vol.38, no.6, pp.628-635.

@article{article, author={Aylin Buyukkaragoz Et Al. }, title={Consumers' awareness, acceptance and attitudes towards functional foods in Turkey}, journal={INTERNATIONAL JOURNAL OF CONSUMER STUDIES}, year=2014, pages={628-635} }