Kural Enç , H. P. Et Al. 2024. Factors Driving Individuals’ Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior. FOODS , vol.13, no.19 , 1-16.

Kural Enç , H. P., Kahrıman, M., Gençalp, C., Yılmaz, S., Köse, G., & Baş, M., (2024). Factors Driving Individuals’ Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior. FOODS , vol.13, no.19, 1-16.

Kural Enç , Hatice Et Al. "Factors Driving Individuals’ Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior," FOODS , vol.13, no.19, 1-16, 2024

Kural Enç , Hatice P. Et Al. "Factors Driving Individuals’ Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior." FOODS , vol.13, no.19, pp.1-16, 2024

Kural Enç , H. P. Et Al. (2024) . "Factors Driving Individuals’ Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior." FOODS , vol.13, no.19, pp.1-16.

@article{article, author={Hatice Pınar Kural Enç Et Al. }, title={Factors Driving Individuals’ Attitudes toward Sugar and Sweet-Tasting Foods: An Analysis within the Scope of Theory of Planned Behavior}, journal={FOODS}, year=2024, pages={1-16} }