Ö. E. Doğan Et Al. , "Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial," NUTRIENTS , vol.16, no.1504, pp.1-18, 2024
Doğan, Ö. E. Et Al. 2024. Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial. NUTRIENTS , vol.16, no.1504 , 1-18.
Doğan, Ö. E., Karaca, K. E., Baş, M., Alan, E. H., & Çağır, Y. F., (2024). Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial. NUTRIENTS , vol.16, no.1504, 1-18.
Doğan, Özge Et Al. "Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial," NUTRIENTS , vol.16, no.1504, 1-18, 2024
Doğan, Özge E. Et Al. "Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial." NUTRIENTS , vol.16, no.1504, pp.1-18, 2024
Doğan, Ö. E. Et Al. (2024) . "Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial." NUTRIENTS , vol.16, no.1504, pp.1-18.
@article{article, author={Özge Erol Doğan Et Al. }, title={Effects of Mediterranean Diet, Curcumin, and Resveratrol on Mild-to-Moderate Active Ulcerative Colitis: A Multicenter Randomized Clinical Trial}, journal={NUTRIENTS}, year=2024, pages={1-18} }