ERGENEKON, N. E. Et Al. 2015. Safety and Tolerability of Enteral Protein Supplementation for Infants With Brain Injury. Nutrition In Clinical Practice , vol.30, no.4 , 546-550.

ERGENEKON, N. E., SOYSAL ACAR, A. Ş., Hirfanoğlu, İ., Baş, V., GÜCÜYENER, K., TURAN, Ö., ... BEKEN, S.(2015). Safety and Tolerability of Enteral Protein Supplementation for Infants With Brain Injury. Nutrition In Clinical Practice , vol.30, no.4, 546-550.

ERGENEKON, NURİYE Et Al. "Safety and Tolerability of Enteral Protein Supplementation for Infants With Brain Injury," Nutrition In Clinical Practice , vol.30, no.4, 546-550, 2015

ERGENEKON, NURİYE E. Et Al. "Safety and Tolerability of Enteral Protein Supplementation for Infants With Brain Injury." Nutrition In Clinical Practice , vol.30, no.4, pp.546-550, 2015

ERGENEKON, N. E. Et Al. (2015) . "Safety and Tolerability of Enteral Protein Supplementation for Infants With Brain Injury." Nutrition In Clinical Practice , vol.30, no.4, pp.546-550.

@article{article, author={NURİYE EBRU ERGENEKON Et Al. }, title={Safety and Tolerability of Enteral Protein Supplementation for Infants With Brain Injury}, journal={Nutrition In Clinical Practice}, year=2015, pages={546-550} }